Awe-inspiring street food recipes can be used on the left side of the menu to drive small plate sales in brick-and mortar restaurants.
Street food is trending on brick-and mortar menus as a fun way to differentiate and spice up appetizer and small plate menus. Some of these unique dishes include:
- Street Style Tacos
- Hand-held Boa
See more here about adding these unique twists to the left side of the menu:
Looking for more inspiration?
Our blog provides insights on street foods that are being tested and adapted for brick-and-mortar menus. See how to add awe-inspiring street foods to the left side of the menu to increase appetizer and small plate sales. Or download our State of the Happy Hour Trend Report to learn more about this and how to tap into the millennial market with healthy appetizers.