Trends, Innovations & Insights

From Street Food to the Left Side of the Menu [INFOGRAPHIC]

[fa icon="calendar'] Mon, Apr 9, 2018 / by Tampa Maid posted in Small Plates, Millennials

[fa icon="comment"] 0 Comments

Awe-inspiring street food recipes can be used on the left side of the menu to drive small plate sales in brick-and mortar restaurants. 

Read More [fa icon="long-arrow-right"]

Food Trends: Street Food Morphs into Small Plates & Appetizers

[fa icon="calendar'] Mon, Apr 9, 2018 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

Street food morphs into shareable restaurant plates and appetizers.

Read More [fa icon="long-arrow-right"]

Regional Food Trends in Appetizers & Snacks

[fa icon="calendar'] Thu, Mar 15, 2018 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

What’s trending on the left-hand side of the menu varies across different parts of the country.

Read More [fa icon="long-arrow-right"]

Take a tour across the U.S. - Small Plate preferences are impacted by regional trends [Infographic]

[fa icon="calendar'] Thu, Mar 15, 2018 / by Tampa Maid posted in Small Plates, Millennials

[fa icon="comment"] 0 Comments

Small plate and appetizer trends are influenced by different geographical regions.

Read More [fa icon="long-arrow-right"]

Elevate Menu Offerings and Drive Sales with On-Trend Fried Green Tomatoes

[fa icon="calendar'] Wed, Feb 28, 2018 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

Using trendy appetizers and small plates is a great way to increase sales. Fried green tomatoes are a hot item for small plates now, take advantage of this easy innovation to start driving increased sales.

Read More [fa icon="long-arrow-right"]

Generational Differences Play a Role in Menu Choices

[fa icon="calendar'] Mon, Feb 26, 2018 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

Younger generations trend toward sharing small plates while boomers tend to stick with traditional meals.

Read More [fa icon="long-arrow-right"]

The Generational Impact on Menu Preferences [INFOGRAPHIC]

[fa icon="calendar'] Mon, Feb 26, 2018 / by Tampa Maid posted in Small Plates, Millennials

[fa icon="comment"] 0 Comments

Younger generations trend toward sharing small plates while boomers tend to stick with traditional meals.

Read More [fa icon="long-arrow-right"]

Restaurant Trends: Vegetable Dishes & Appetizers Show Growth

[fa icon="calendar'] Tue, Jan 30, 2018 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

Menuing innovative vegetable dishes can be profitable and differentiating for any restaurant.

Read More [fa icon="long-arrow-right"]

Trends Worth Sharing - Veggie Plates [INFOGRAPHIC]

[fa icon="calendar'] Tue, Jan 30, 2018 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

Veggie plates and appetizers are the trending way to drive sales through 2018 as consumers continue to migrate toward less traditional options. 

Read More [fa icon="long-arrow-right"]

Healthy Appetizers That Taste Great [INFOGRAPHIC]

[fa icon="calendar'] Wed, Nov 15, 2017 / by Tampa Maid posted in Small Plates

[fa icon="comment"] 0 Comments

Consumers are looking for balanced options that allows them to eat healthy and indulge at the same time. 

Read More [fa icon="long-arrow-right"]
State of The Happy Hour Trend Report

Subscribe to Email Updates

Recent Articles